dharshini@16
New Member
Stepping into VB Heritage felt like walking into a Tamil calendar illustration—warm brass lamps, banana leaf service, and the aroma of freshly roasted spices. The ghee pongal was divine, the vatha kuzhambu had that perfect tang, and the filter coffee? Bold enough to wake up your ancestors. It’s not just food—it’s a celebration of Namma Veedu’s soul.
They’ve done a brilliant job of preserving the essence of Tamil vegetarian cuisine while elevating the ambiance to feel like a curated museum of flavors. It’s the kind of place where even the mini tiffin feels like a grand feast.
They’ve done a brilliant job of preserving the essence of Tamil vegetarian cuisine while elevating the ambiance to feel like a curated museum of flavors. It’s the kind of place where even the mini tiffin feels like a grand feast.